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Fermented Jalapeño Honey Margaritas
By: Anya's Apothekere
Published:
4.5 stars based on 35 reviews
Prep time: 2
Cook time: 0
Total time: 2
Yield: 2 servings
Ingredients: Kosher salt, 2 lime wedges, 1/4 c of your favorite tequila, 1 Tbsp Fermented Jalapeño Honey Sauce, 1/4 c fresh lime juice, Ice
Ingredients:
Kosher Salt
2 Lime Wedges
1 Tbsp. Fermented Jalapeño Honey Sauce
1/4 c. of Your Favorite Tequila
1/4 c. Fresh Lime Juice
Ice
Directions:
1.
Use the juice from your lime wedges to wet the rim of your glass and cover in kosher salt.
2.
In a shaker, add all remaining ingredients, shake well and pour into two salt rimmed glasses.
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